Thursday, October 18, 2012

Food is life

A tough week at work? Indulge your worries away.
Aldea. Favorites: sea urchin toast and dessert, zeppole with the best salty caramel and lemon curd and an average Concord grape "compote".
*And* we ran I to Johnny from Top Chef desserts season 2. He doesn't date 27 year olds. They're too old. He's like 40. Wtf.

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